Michael and Lesley Tierra's Blogs

Herbal, health and inspired life ramblings
Lesley Tierra

gator

Whether you've had April showers or are experiencing May ones, rain is a great metaphor for Dampness in the body. Just as rain collects and congests traffic (Qi or Blood stagnation) it can also flood and eventually swamp an area (Damp Stagnation). Damp Stagnation can be likened to standing swamp that breeds bacteria.

In TCM, when Dampness collects over time, Heat develops and dries Fluids. The Dampness then congeals to form Phlegm. Phlegm is a more serious condition that can cause such conditions as cough, wheezing, nausea, vomiting, loss of appetite, GERD, scrofula, goiter, arthritis and lymphadenitis, or it can lead to major diseases like cancer, stroke, atherosclerosis, plaque in the arteries, coma, lockjaw, contracted limbs, cerebral vascular accident, and seizures. While Phlegm is a secondary pathogen, it is considered “the mother of 100 diseases” by the Yuan dynasty physician, Wang Gui. In Ayurvedic medicine, it is called kapha, or the mucus humour.

In general, Fluid (Damp) Stagnation is often associated with Qi Deficiency or low energy. It is accompanied by a general appearance of edema or tissue swelling, especially seen on the abdomen, face, enlarged glands, nodules and/or any other puffy, swollen areas of the body. The tongue reflects generalized edema by appearing enlarged, swollen, scalloped on the sides, and very moist. The pulse feels “slippery,” gliding or “rolling,” whichever description aptly describes its manifestation.

Phlegm has the following characteristics:

  1. Yin in nature, and as such, can injure Yang Qi
  2. Heavy in nature: feels like a weight or oppression/heaviness in limbs, head, chest, or whole body
  3. Gives rise to lumps and masses: these are soft, movable nodules and not usually painful; swollen joints, goiter, scrofula, cysts
  4. Sticky and obstructive: it can appear as such in the stools, throat, nausea, vomit, or in the channels (numbness); if there’s phlegm in the throat, this is enough to determine the existence of phlegm (especially if this occurs in the morning or after meals and if the tongue is swollen)
  5. Moves and changes: phlegm often moves with Liver Yang or Liver Wind, causing such issues as strokes, or hypertension
  6. Interacts with Blood Stasis (mainly in the elderly); when the two interact, it causes major diseases and death. As well, Phlegm aggravates and harbors Blood stasis (both together create dark nails, a dark complexion, purple lips, and a purple and swollen tongue)
  7. Damages the Spleen and especially, the Stomach
  8. Easily mixes with other pathogenic factors
  9. Is the origin of other diseases: when symptoms don’t fit, think of Phlegm as Phlegm conditions are complicated and a strange group of symptoms

Pulse: Slippery and/or wiry

Tongue body: Swollen – where the tongue is swollen indicates the location of Phlegm

Tongue coat: Sticky

Combinations of body and coat:

  • swollen body, sticky coat: phlegm
  • swollen body, sticky coat without root and partially peeled: Phlegm and Stomach Yin Deficiency
  • swollen body, sticky coat, deep cracks: Phlegm and Yin deficiency
  • swollen body, sticky coat, deep crack in heart area: Phlegm misting the Shen
  • swollen body, no coat, slightly purple: phlegm and Blood stasis
  • swollen body, no coat: Phlegm and Yin Deficiency
  • swollen body, dry, yellow inside stomach crack: Phlegm Fire in Stomach
  • swollen body and red: Phlegm Heat

Frankly, if you’ve got to spit out mucus from your throat first thing in the morning or after eating meals, you’ve got phlegm.

Dampness vs. Phlegm

Dampness

Phlegm

Can be external

Is only internal

Not obstructive

Obstructive

Slimy and/or sticky

Sticky

Doesn’t move

Moves and changes

Diseases not so serious

Causes serious diseases

From Spleen impairment

From Spleen, Kidney and Lung impairment

Usually affects lower body

Usually affects middle and upper body

Doesn’t affect the mind

Affects the mind

Combines with Heat or Cold

Combines with Heat, Cold, Fire, Blood, Wind, Dryness

Mostly affects the Spleen, Gall Bladder, Urinary Bladder, Large Intestine, Small Intestine Mostly affects the Lungs Heart, Kidneys, Stomach

Affects the Spleen

Affects the Stomach

Stagnates

Moves with (or blocks) Qi and Blood

Sticky, heavy, dirty, flows downward

Sticky only

Only assumes one form: watery

Can be Phlegm, Phlegm Fluids

Use “drain Dampness” herbs

Use “resolve Phlegm” herbs

Phlegm always affects the Spleen but it accumulates in the Lungs. However, because it moves and changes, it can be found anywhere in the body, such as:

Phlegm in the Lungs: cough, wheezing, stifling sensation in the chest, pain in the ribs

Damp Phlegm Obstructing the Lungs: chronic cough coming in bouts, profuse white sputum which is easy to expectorate, white-pasty complexion, stuffiness of the chest, feeling “clogged up,” shortness of breath, dislike of lying down, slippery or weak-floating and fine pulse and thick-sticky white tongue coating.

Phlegm Heat in the Lungs: barking cough, profuse yellow or green or dark sputum which is foul-smelling, shortness of breath, asthma, stuffiness of the chest, slippery, rapid, full pulse and red tongue body with a thick-sticky yellow coating

Phlegm in the Stomach: nausea, vomiting, loss of appetite, epigastric distention

Phlegm in the Channels: scrofula, goiter, lymphadenitis

Turbid Phlegm blocking the Heart orifices: wind stroke, coma, lockjaw, contracted limbs, CVA, seizures

Upper Warmer Symptoms: edema in top part of body such as face and hands, congestion in the head and/or chest

Middle Warmer Symptoms: sound of abdominal fluid, damp abdomen, ascites, edema in the middle part of the body

Lower Warmer Symptoms: Edema in lower part of body, such as the legs and ankles, pitting

Is Damp Stagnation Hot or Cold?

Dampness and Phlegm always appear with either Heat or Cold. If with Heat, there’ll be other signs of Heat along with a yellow tongue coat and yellowish excretions and secretions; if with Cold, there’ll be other signs of Cold along with a white tongue coat and clear to white excretions and secretions.

Causes for Damp Stagnation

Dampness and Phlegm are always pathologies of the Qi mechanism. While it is primarily caused by deficient Spleen Qi or Yang failing to transform and transport Body Fluids, it may also be created by deficient Kidneys unable to control the Fluids and/or Liver Qi Stagnation failing to facilitate the transportation and transformation functions of the Spleen. As well, it may be caused by the invasion of pathogenic influences such as External Wind-Cold that interferes with the Lung’s function of dispersing and descending. Here are several other factors that can cause Damp stagnation and Phlegm to develop:

Pathogenic Influences: Phlegm easily combines with other pathogens to create many conditions such as:

  • Wind-Phlegm
  • Dry-Phlegm
  • Phlegm-Fire
  • Phlegm with Qi Stagnation
  • stone Phlegm (chronic swelling of the glands or nodules on the vocal chords)
  • food Phlegm
  • shock Phlegm
  • wine Phlegm
  • Phlegm obstructing the Heart
  • Lung Deficiency with Phlegm
  • Phlegm-Fire in the Lungs
  • turbid Phlegm in the Lungs
  • Phlegm obstructing the Lung Qi
  • Phlegm-Fluids in the Lungs
  • Spleen Qi Deficiency with Phlegm
  • Phlegm obstructing the middle burner
  • Phlegm-Fire in the center
  • Phlegm-Fluids in the center
  • Liver-Wind harboring Phlegm
  • Phlegm-Heat in the Liver channel
  • Liver Qi Stagnation and Phlegm
  • Liver Blood Deficiency and Phlegm
  • Kidney Yang Deficiency with Phlegm
  • Kidney Yin Deficiency with Phlegm

Emotions: Any emotional excess can eventually lead to Damp Stagnation and Phlegm

Diet: High consumption of cold foods and/or drinks; raw foods; dampening foods like fried and fatty foods, dairy, sugar, tofu, soy milk, alcohol, and flour products

Lifestyle Habits: Irregular eating habits, overwork, inactivity, excessive or long-term use of many pharmaceuticals such as antibiotics and antidepressants

In Part II we will discuss treatments and therapies for Damp Stagnation. However, if you feel stagnant just by reading all of this, guess what I’m going to suggest that you do? That’s right! Immediately get up and MOVE! Movement is one of the great keys to circulating everything in the body. It can be exercise, but if you do what you love at the same time, it also smoothes emotions and nourishes you, preventing further stagnation. 



Lesley Tierra

snowman

In Part I we learned about the many signs and symptoms of Cold Stagnation and its effects on physical and mental health. In this segment we’ll cover how to treat and prevent Cold Stagnation. You may be most interested in herbs and formulas that treat this condition, but first I’ll cover other therapies integral to preventing and treating this issue.

Therapies for Cold Stagnation

Diet Therapy:

Foods to Eat: All cooked foods, warm drinks; spices added to food; animal protein (except crabmeat and shellfish); cooked and spiced vegetables and fruits 

Foods to Avoid: Refrigerated foods and drinks; raw foods (including salads); iced drinks; frozen yogurt, ice cream, popsicles, etc.; most fruit and vegetable juices; melons, bananas; crabmeat and shellfish (except shrimp); soy milk and tofu

Emotional Therapy: Appropriate expression and release of emotions

Lifestyle Therapies: Dress warmly and adequately for the weather; cover neck with a high collar or scarf; cover lower back, waist and midriff

Other Therapies: As with Blood Stagnation, moxibustion is the main therapy for Cold Stagnation, although other heat applications may be used such as hot stones, hot packs, warming herbal patches, ginger fomentations, and so forth.

Herbal Therapy: Herbs for Cold Stagnation tend to come from the “Herbs That Warm the Interior” or “Herbs that Tonify Yang” categories. In Western herbalism this can include stimulants along with certain adaptogens. These herbs have a warm to hot energy and generally pungent and/or sweet flavor. If there is also Wind or Dampness involved, then herbs that resolve Wind-Cold or disperse Cold Damp are also used. Take these herbs with cooked, warm food or as warm teas. Examples of herbs used for Cold Stagnation follow:

  • cayenne pepper
  • pippali long pepper
  • anise seed
  • horseradish root
  • cloves
  • prickly ash
  • bayberry bark
  • ginger, especially dried
  • cinnamon
  • garlic
  • black pepper
  • fenugreek
  • damiana
  • dipsacus
  • cuscuta

Kitchen medicine: Many kitchen spices are warming in energy, which disperse Cold Stagnation, such as ginger, cinnamon, cloves, black pepper and garlic.

Formulas for Cold Stagnation

Stagnation of Cold in the Upper Warmer

Aconite Combination (Si Ni Tang)

  • *Prepared aconite (fu zi, Aconitum carmichaeli) 9-12 g 
  • Dry ginger  (gan jiang, Zingiberis officinalis) 6-9 g 
  • Baked Licorice (zhi gan cao, Glycyrrhiza uralensis) 9-12 g 
  • *Substitute for aconite: cinnamon bark, rou gui

Properties and Actions:

a) For Yang exhaustion of the Lesser Yin (Xiao Yin) stage.

b) For Yang Deficiency caused by excessive perspiration.

Indications: This formula can be used for collapse of vital functions and cardiac failure. Symptoms include: cold extremities, fear of cold, fatigue and exhaustion, diarrhea with undigested food in the stool, nausea and vomiting, abdominal pain and lack of thirst. This formula was originally indicated for individuals who were inappropriately prescribed diaphoretics.

Pulse: Deep and weak

Tongue: Pale or dark purplish-blue

Contraindications: Avoid if there is Excess Heat or Yin Deficiency.

 

Stagnation of Cold in the Middle Warmer

Ginseng and Ginger Combination or Regulate the Middle Pill (Li Zhong Wan)

  • Dry ginger (gan jiang, Zingiber officinalis) 9 g 
  • Ginseng (ren shen, Panax ginseng) 9 g 
  • White atractylodes (bai zhu, Atractylodes alba) 9 g 
  • Baked licorice (zhi gan cao, Glycyrrhiza uralensis) 9 g 

Preparation: Grind the ingredients into a powder. Warm honey until it is liquid. Stir the herb powder into the honey until it is a thick doughy consistency. Roll into balls about half the size of a lime. Take two or three daily before meals. A single dose of pills should equal to about 6-9 grams of the powdered herb. It can also be taken as a decoction. The pill is often taken with rice congee. Unless it is an acute case, codonopsis (dang shen) can be doubled in amount and substituted for ginseng (ren shen).

Properties and Actions:

a) Tonic, warms and tonifies Spleen and Stomach Yang

b) Strengthens digestion and raises digestive metabolism

Indications: It may be considered for symptoms of deficiency such as diarrhea with watery stool, nausea and vomiting, no particular thirst, loss of appetite, abdominal pain.

Pulse: Deep and thin

Tongue: Pale tongue with white coat

Note: This formula is often combined with either or both 6 g of cinnamon bark (rou gui) and 6 g of prepared aconite (fu zi) to make it stronger and warmer; this is Aconite, Ginger and Ginseng Combination (Fu Zi Li Zhong Wan). It is particularly useful for vegetarians, who through eating too much cold, raw food, have injured the Spleen Yang and seriously weakened their digestive metabolism.

Contraindications: Avoid if there is Excess Heat or Yin Deficiency.

 

Stagnation of Cold in the Lower Warmer

Rehmannia Eight Combination (Jin Gui Shen Qi Wan or Ba Wei Di Huang Wan)

  • Prepared aconite (fu zi, Aconitum praeparata) 10-15 g 
  • Cinnamon twigs (gui zhi, Cinnamomum cassia) 6-9 g 
  • Prepared Rehmannia (shu di huang, Rehmannia glutinosa) 20-30 g 
  • Cornus (shan zhu yu, Cornus officinalis) 10-15 g 
  • Dioscorea (shan yao, Dioscorea opposita) 10-15 g 
  • Water Plantain (ze xie, Alisma plantago-aquatica) 9-12 g 
  • Moutan Peony (mu dan pi, Paeonia suffruticosa) 6-9 g 
  • Poria (fu ling, Poria cocos) 9-12 g 

Properties and Actions:

a) Tonifies Yang

b) Warms the Kidneys and lower extremities

Indications: For symptoms of Kidney Yang Deficiency with lower backache, coldness in the lower extremities, impotence, spermatorrhea, prostatic hypertrophy, frequent urination, nocturia, cough, asthma, persistent diarrhea, dysuria, spasms of the lower abdomen. It can be considered for diabetes mellitus and insipidus, hyperaldosteronism, Addison’s disease, hypothyroidism, arteriosclerosis, hypertension, edema, cystitis, chronic nephritis, kidney stones, albuminaria, chronic bronchitis, edema, chronic diarrhea, rectal prolapse, chronic gonorrhea, arthritis, menopausal problems, eczema, senile pruritis, vaginal itching, urticaria, neurasthenia, cataracts, glaucoma, keratitis.

Pulse: Sunken, slow and weak

Tongue: White

Contraindications: Avoid if there is Excess Heat, Yin Deficiency or gastrointestinal weakness.

 

Stagnation of Cold in Liver Channel

Warm the Liver Decoction (Nuan Gan Jian)

  • Angelica sinensis (dang gui) 6-9 g
  • Lycii berries (gou ji zi, Fructus lycii) 9 g 
  • Fennel seeds (xiao hui xiang, Foeniculi vulgaris) 6 g 
  • Cinnamon bark (rou gui, Cinnamomi cassiae) 3-6 g 
  • Lindera root (wu yao, Linderae strychnifoliae) 6 g 
  • Aquilaria wood (chen xiang, Lignum aguilariae) 6 g 
  • Poria (fu ling, Poria cocos) 6 g 
  • Fresh ginger (sheng jiang, Zingiberis officinalis) 3-5 slices 

Preparation: Take warm. Saussurea (mu xiang) is often substituted for the harder to obtain aquilaria, which is also known as Lignum vitae. This formula is particularly indicated for hernial disorders for which fennel seed is a near specific.

Contraindications: Avoid if there is Excess Heat, Yin Deficiency or gastrointestinal weakness.

 

Cold Invading the Large/Small Intestine

Magnolia and Hoelen Combination (Wei Ling Tang)

  • Alisma (ze xie, Alisma plantago-aquatica) 2.5 g 
  • Poria (fu ling, Poria cocos) 2.5 g
  • Polyporus (zhu ling, Polyporus umbellatus) 2.5 g 
  • Cinnamon twig (gui zhi, Cinnamomum cassia) 2 g 
  • White Atractylodes (bai zhu, Atractylodes alba) 2.5 g 
  • Black Atractylodes (cang zhu, Atractylodes lancea) 2.5 g 
  • Magnolia bark (hou po, Magnolia officinalis) 2.5 g 
  • Citrus peel (chen pi, Citrus reticulata) 2.5 g 
  • Licorice (gan cao, Glycyrrhizae uralensis) 1 g 
  • Fresh ginger (sheng jiang, Zingiberis officinale) 1.5 g 
  • Jujube dates (da zao, Zizyphus jujuba) 3-5 pcs

Properties and Actions:

a) Eliminates Dampness of the Spleen (relieves bloating)

b) Carminative, restores the function of the Stomach and assists digestion.

Indications: Abdominal bloating and fullness, loss of appetite, dull heavy feeling in the head and body, watery diarrhea, decreased urination.

Pulse: Slippery and thready

Tongue: White with a greasy coat

Contraindications: Avoid if there is Excess Heat, or Yin Deficiency.

 

Cold Obstruction of the Channels

Frigid Extremities Decoction (Si Ni Tang)

  • *Prepared Aconite (fu zi, Aconitum carmichaeli) 6-9 g
  • Dry ginger (gan jiang, Zingiber officinale) 4.5 g 
  • Honey baked licorice (zhi gan cao, Glycyrrhiza uralensis) 6 g 
  • *Substitute cinnamon twig for the aconite

Properties and Actions:

a) Metabolic Stimulant, stimulates Yang

b) Warms and counteracts internal Cold

Indications: Aversion to cold, coldness in the hands and feet, coldness in the Stomach and Spleen, vomiting, diarrhea, lethargy, abdominal pain, lack of thirst.

Pulse: Thin, deep and faint

Tongue: White, moist coat

Variation: By adding 6-9 g of ginseng (ren shen), the formula has wider tonic properties, tonifying Yin, Blood and Qi. Both these formulas are appropriate for both the Xiao Yin and Jue Stages as well.

Note: This is the basic metabolic stimulant formula.

Contraindications: Avoid if there is Excess Heat or Deficient Yin.

 

Ayurvedic Compounds for Cold Stagnation

Trikatu is used for Internal Cold Stagnation and to dry mucus. It consists of equal parts powdered black pepper, pippali long pepper and ginger mixed with honey. A teaspoon is taken 2 or 3 times daily to lessen mucus and treat upper respiratory allergies.

Sito Paladi Churna is a traditional household formula used to treat the symptoms of the common cold. It consists of equal parts sugar, bamboo manna, pippali long pepper, cardamom seeds, cinnamon bark and ginger. It is warming, anti-mucus and clears Dampness.

 

Western Thompsonian Herbal Formula for Cold Stagnation

Composition Powder

  • 4 parts bayberry bark powder
  • 2 parts white pine bark powder
  • 2 parts powdered ginger root (dried)
  • 1/2 part cayenne pepper
  • 1/2 part cloves powder

A teaspoon of this can be taken in hot or warm water three or four times daily. While this helps induce perspiration in someone with the first sign of a cold or flu (followed a half hour later with a bowl of thin porridge such as rice cream or oatmeal if the patient is weak), this formula may also be taken in smaller doses to move Cold Stagnation. As well, it may be modified with cinnamon bark and licorice.


Lesley Tierra

frozenYears ago when I worked in Cleveland, I’d stare out the office window at a sunny spring day. Ecstatic to finally have warm weather, I’d rush out at lunchtime without a coat – it looked warm after all – only to find it was still cold. It’s behaviors like this that are one of the reasons why the winter-into-spring turning point of the seasons is one of the two most vulnerable times of year for colds and flu.

For this reason, I’m choosing to discuss Cold Stagnation in this blog. In April, there is often still a chill in the air. While we want it to be warm outside and so dress more lightly, generally it’s still frigid, particularly with wind, and so this is one of the times of year when cold can penetrate or congest more easily.

Coldness

Cold itself tends to contract like ice. It causes a person to hunch over or curl up in order to minimize exposed body surface and maintain inner warmth. With lack of heat, activity in all forms slows.

Coldness is characterized by:

  • lowered metabolism
  • feelings of coldness, severe chills, aversion to cold and craving of warmth
  • pale complexion, anemia, poor circulation, low blood pressure
  • weakness, lethargy, slowness, somnolence
  • poor digestion, poor appetite
  • lowered immunity
  • diarrhea or loose stools, frequent and copious clear urination, night time urination
  • fluid retention, no thirst or sweating
  • weak senses
  • timidity, soft voice, quietness
  • few body odors
  • clear to white mucus, stools, urine or vaginal secretions
  • achy pain in the joints
  • frigidity, impotence, infertility
  • all hypo-conditions such as hypothyroidism, hypo-adrenalism or hypoglycemia

Signs of Cold Stagnation

Coldness impedes circulation, causes contraction and slows activity internally. If there’s Cold in the body, eventually it leads to other forms of stagnation or it depletes the inner fires. Cold Stagnation can be acute or chronic. If acute, it usually causes severe pain; if it’s chronic, you may not even be aware of its presence except for perhaps feelings of coldness in the affected area.

Cold Stagnation is sometimes called “Full Cold.” Full Cold only exists a short time because it quickly consumes the Yang, turning into Yang Deficiency (Empty Cold) instead. Pain from Cold Stagnation is generally severe, but not fixed or stabbing, and it’s alleviated by warmth and pressure. Cold Stagnation often combines with Damp to form Cold-Damp Stagnation as well.

Pulse and Tongue:

Pulse: The pulse is slow (less than 60 BPM); deep and tight. Fewer than four beats per complete breath (60 beats/minute) indicates Cold:

  • slow and empty designates Yang Deficiency
  • slow and full indicates Cold Stagnation.

Tongue: pale with a thick white coat (acute); pale with a thin white coat (chronic)

Cold Stagnation in the Upper Warmer:

Feelings of coldness in the head, arms, chest and back; pale complexion.

Cold Stagnation in the Middle Warmer:

“Cold” indigestion; anorexia; diarrhea

Cold Stagnation in the Lower Warmer:

Cold abdomen, legs, and/or feet; impotence; frigidity

Cold Obstruction in the Channels:

Pain in the joints and/or muscles with feelings of coldness

Stagnation of Cold in the Liver Channel:

In men: straining of the testes or contraction of the scrotum; fullness and distension of the bladder area with pain that refers to the scrotum and testes

In women: shrinking of the vagina; pain alleviated by warmth

Cold Obstructing the Large and/or Small Intestines:

Abdominal pain alleviated by heat and pressure; loose stools or diarrhea; if the Cold invades the Large or Small intestines, the pain is sudden and severe; diarrhea with pain; feeling of cold and cold sensation in abdomen

This is an acute condition from the invasion of Exterior Cold into the Large Intestine that occurs usually from sitting on cold and wet surfaces for prolonged periods, exposure to very cold weather, or from having the abdomen insufficiently covered.

This happened to our son one day when he was about 8 years old. He had been playing outdoors von a cool day when suddenly, he ran inside and rolled on the floor, holding his abdomen and crying with pain. When I felt the area, it as cool to the touch and so I applied heart. Very quickly the pain dispersed.

Cold Invading/Obstructing the Stomach:

Sudden pain in the epigastrium, feelings of coldness with preference for warmth, vomiting of clear fluid, worse after drinking cold fluids that are then vomited

Cold Invading/Obstructing the Uterus:

Infertility; miscarriage; leucorrhea; pain and cold feeling before or during period in the lower abdomen referring to the waist and back with the pain alleviated by warmth; scanty dark red menstrual blood with clots

Causes for Cold Stagnation

Factors that can lead to Cold Stagnation are:

Pathogenic Influences: Wind-Chill invading the skin, channels, Stomach, Intestines, or Uterus.

Emotions: Inward behavior, passivity and dullness can all be signs of Cold Stagnation.

Diet: Excessive intake of cold drinks and foods, including the following:

  • Refrigerated foods and drinks
  • Raw foods, including salads
  • Iced drinks
  • Frozen yogurt, ice cream, popsicles, etc.
  • Most fruit juices
  • Melons
  • Bananas
  • Crabmeat and shellfish
  • Soy milk and tofu

Lifestyle Habits: Not wearing sufficient clothing for the weather, bear midriffs, standing or sitting in cold environments (like concrete floors and basements).

In Part II, we will discuss treatments and therapies for Cold Stagnation. However, if you feel cold just by reading all of this, I suggest you immediately get up and – you got it: MOVE! While you certainly may be tired of reading this repeated suggestion by now, movement is still one of the great keys not just to circulating Qi and Blood, but also to warming the body and dispersing Cold Stagnation.


Lesley Tierra

In Part 1 we learned about the many signs and symptoms of Blood Stasis and its effects on health. Now, we’ll cover how to treat and prevent Blood Stasis. Of course you’ll be immediately interested in the herbs and formulas to use, but first I’ll cover other therapies that are integral, even essential, to preventing and treating this issue.

Note that because Blood Stasis is frequently an underlying factor in many health problems, it’s important to not only focus on moving Blood but also on resolving the causative factors. Further, because there’s an interdependent relationship between Blood and Qi, it’s important to promote the movement of Qi when moving Blood and vice versa.

Therapies for Blood Stasis

Diet Therapy

Eat: A balanced diet of protein, complex carbs and fats of cooked foods and warm drinks.

Avoid: Raw and cold foods and iced foods and drinks (review the list in Part 1). As an example of the power of diet in moving Blood Stasis, a patient I treated didn’t tell me about her menstrual pain, but when she changed her diet and stopped cold and raw foods, her menstrual pain went away!

Emotional Therapy

Express and release your emotions appropriately; work with your limiting patterns.

Lifestyle Therapies

Enjoy movement and exercise such as brisk walking, jogging, running, swimming; yoga, tai chi, and qi gong. Those with Blood Deficiency should avoid hot tubs and saunas, particularly during or right after menses, as these further deplete the Blood. If there’s Internal Cold, hot tubs and saunas are fine IF immediately followed by a cold plunge or shower to lock the heat in (otherwise it dissipates your body heat, which depletes Yang over time).

Other Therapies

Moxibustion is one of the best techniques to move localized Blood Stasis and to warm the Interior. Other warm applications such as hot stones, heat lamps, hot water bottles, heating herbal patches and warming liniments, massage, dermal hammer, or cupping also apply. Buffing, the application of a gentle power tool covered with a cotton cover and gently moved across the skin is fabulous to increase localized skin circulation.

Herbal Therapy

In TCM, Blood-moving herbs are divided into four groups according to their ascending order of strength:

ACTION                                                                    HERB

 Harmonize the Blood                                       white peony root

Promote the movement of Blood                        vaccaria seed

Dispel Blood Stasis                                          red peony root

Break up Blood Stasis                                      turmeric root, peach seed

In general, an herb may be termed “Blood invigorating,” a generic term for moving Blood. In Western herbalism, herbs that move Blood are considered emmenagogues. Most Blood-moving herbs have a warm energy with an acrid and bitter flavor. All enter the Liver organ and meridian along with other possible organs and channels.

Contraindications

 Blood-moving herbs should be avoided during pregnancy and menses; in those who have a tendency toward excessive menstrual bleeding; in people who bleed easily; and anyone on blood-thinner medications (Warfarin, Coumadin, etc.).

Blood-moving Herbs

  • Angelica (Angelica archangelica)
  • Vervain (Verbena officinalis)
  • Lovage (Ligusticum levisticum)
  • Corydalis (Corydalis formosa)
  • Tien qi (Panax notoginseng)
  • Turmeric (Curcumae longa)
  • Motherwort (Leonurus cardiaca)
  • Bugleweed (Lycopus virginicus, L. lucidi, ze lan)
  • Peach seed (Prunus persica, tao ren)
  • Safflower (Carthamus tinctorius, hong hua)
  • Saffron (Crocus sativus, fan hong hua)
  • Calendula (Calendula officinalis)
  • Frankincense (Boswellia carterii, ru xiang)
  • Myrrh (Commiphora myrrha, mo yao)
  • Blue Cohosh (Caulophyllum thalictroides)
  • Rue (Ruta graveolens)
  • Szechuan lovage root (Ligusticum chuanxiong)
  • Red sage root (Salvia miltiorrhizae)
  • Corydalis (Corydalis yanhusuo)
  • Red peony (Paeonia veitchii)
  • Achyranthes (Achyranthes bidentata, niu xi)
  • Vaccaria seed (Vaccaria segetalis, wang bu liu xing)
  • Dang gui (Angelica sinensis)
  • White peony (Paeonia lactiflora, bai shao)

Blood-moving Formulas

Many formulas move the Blood. However, there are four main blood-moving formulas, one for each Warmer and one for the collaterals and channels.

Upper Warmer

Decoction for Removing Blood Stasis in the Chest (Xue Fu Zhu Yu Tang)

This formula is for pain in the head and/or chest due to Blood Stasis or poor circulation. The pain could be chronic, fixed and piercing. Other symptoms include irritability, insomnia, emotional upset, and increased body temperature, especially in the afternoon. The pulse is hesitant, or wiry and tight, and the tongue is dark red with purple spots.

  • Persica (tao ren)                          9-12 g
  • Carthamus (hong hua)                   6-9 g
  • Angelica sinensis (dang gui)            6-9 g
  • Ligusticum (chuan xiong)                3-6 g
  • Red peony (chi shao yao)               6-9 g
  • Cyathula (chuan niu xi)                  6-9 g
  • Bupleurum (chai hu)                      3-6 g
  • Platycodon (jie geng)                    3-6 g
  • Bitter orange (zhi ke)                     6-9 g
  • Licorice (gan cao)                         3-6 g

Middle Warmer

Decoction to Remove Blood Stasis below the Diaphragm (Ge Xia Zhu Yu Tang)

This formula is used for masses below the diaphragm, fixed abdominal pain, hypochondriac pain, irritability, indigestion, constipation, abdominal tumors, and menstrual issues.

  • Angelica sinensis (dang gui)           6-9 g
  • Ligusticum (chuan xiong)               6-9 g
  • Persica (tao ren)                          6-9 g
  • Safflower (hong hua)                    6-9 g
  • Lindera (wu yao)                          6-9 g
  • Corydalis (yan hu suo)                   3-9 g
  • Cyperus (xiang fu)                        3-6 g
  • Red peony (chi shao yao)               6-9 g
  • Moutan peony (mu dan pi)              6-9 g
  • Bitter orange (zhi ke)                     3-6 g
  • Licorice (gan cao)                         1-3 g
  • Pteropus excrement (wu ling zhi)      6-9 g

Lower Warmer

Decoction for Removing blood Stasis in the Lateral Abdomen (Shao Fu Zhu Yu Tang)

This formula treats abdominal pain with no lumps, or with lumps but no pain, abdominal distention, back pain during menses, irregular menses with purplish-black blood and clots, uterine bleeding with abdominal pain, dysmenorrhea, and amenorrhea.

  • Angelica sinensis (dang gui)          6-9 g
  • Ligusticum (chuan xiong)              3-6 g
  • Red peony (chi shao yao)             6-9 g
  • Fennel (xiao hui xiang)                  3-6 g
  • Corydalis (yan hu suo)                  3-6 g
  • Myrrh (mo yao)                           3-6 g
  • Cinnamon bark (rou gui)                3-6 g
  • Dry ginger (gan jiang)                    3-6 g
  • Bulrush pollen (pu huang)              6-9 g
  • Pteropus excrement (wu ling zhi)    6-9 g

Channels and Collaterals

Decoction to Relieve Muscle Ache (Shen Tong Zhu Yu Tang)

This formula treats general body and limb aches and pains including the muscles of the neck, back, legs, shoulder or whole body due to Qi Stagnation and Blood Stasis in the channels. It also treats rheumatoid arthritis and arthralgia.

  • Persica (tao ren)                           6-9 g
  • Carthamus (hong hua)                    6-9 g
  • Angelica sinensis (dang gui)             6-9 g
  • Ligusticum (chuan xiong)                 3-6 g
  • Notopterygium (qiang huo)               3-6 g
  • Gentiana (qin jiao)                          3-6 g
  • Earthworm (di long)                        3-6 g
  • Myrrh (mo yao)                              3-6 g
  • Cyperus (xiang fu)                           1-3 g
  • Cyathula (chuan niu xi)                     6-9 g
  • Licorice (gan cao)                            3-6 g
  • Pteropus excrement (wu ling zhi)        6-9 g

Lesley Tierra

After briefly covering the five stagnations in January (Parts 1 and 2) and Qi stagnation in February (Parts 1 and 2), it makes sense to cover Blood stasis next. Qi and Blood are intricately connected in many ways, which means that tonifying or moving one, tonifies or moves the other. So now that we’ve gotten your Qi moving, your Blood is probably flowing better, too. However, Blood stasis can appear by itself and eventually cause Qi to stagnate. And you definitely don’t want your blood to stagnate – it can be MOST uncomfortable!

ambulanceBlood Stasis

When Blood doesn’t circulate freely, it stagnates. This can occur as sluggish circulation, localized coagulations or fixed masses. Blood stasis tends to be more severe than Qi stagnation partly because it is a substantial fluid in the body. When Qi stagnates, pain is like rush-hour traffic – it comes and goes and changes location and severity – but when Blood congests, pain is like a major traffic accident with trauma, injuries and stabbing sensations.

Signs of Blood Stasis

Generally, three or more signs need be present to identify Blood stasis, but any of the following indicate its presence. While severe pain that is fixed and stabbing is a major sign, it’s possible to have Blood stasis without any pain at all.

  • Severe pain that is stabbing or boring in nature and fixed in location
  • Purple lips, nails, or tongue
  • Masses that are fixed and don’t move
  • Bleeding with dark blood and dark clots; larger clots
  • Dark to dusky complexion and bluish/purplish skin discolorations (such as bruises; varicose veins; spider veins; dark vasculature; areas of trauma and spots on the skin or mucous membranes such as liver spots); rough scaly dry skin; dry hair
  • On palpation, any hard masses; may be painful to the touch

Pulse and Tongue:

  • Pulse: rough and “difficult” (like scraping bamboo with a knife), choppy (thready, slow, short and irregular), knotted (slower than 60 BPM with occasional irregular pauses), or accelerated (faster than 80 BPM with irregular pauses)
  • Tongue: purple, blue-purple, purple spots; sub-lingual veins (under the tongue) tend to be engorged and purple

Blood Stasis in the Upper Warmer

Purple or blue discolorations, stabbing pains in the head or chest, immobile lumps, masses, tumors, or clots

Blood Stasis in the Heart

Stabbing or pricking pain in the chest, stuffiness of the chest, purple tip or sides of tongue front, distended sub-lingual veins toward front of tongue

Blood Stasis in the Lungs

Stuffiness of the chest, immobile masses, purple tip or sides of tongue front, distended sub-lingual veins toward front of tongue

Blood Stasis in the Middle Warmer

Immobile lumps, masses, tumors, or clots in the middle abdomen

Blood Stasis in the Stomach

Vomiting of dark blood, dark blood in stools, epigastric pain, purple tongue especially in the center and distended sub-lingual veins in the center

Blood Stasis in the Lower Warmer

Severe menstrual pain, dark menstrual blood possibly with larger clots, immobile lumps, masses, tumors, or clots in the lower abdomen

Blood Stasis in the Liver

Purple nails, painful periods with dark menstrual blood possibly with dark, larger clots, PMS pain, purple tongue especially on the sides, and distended sub-lingual veins near the rear

Blood Stasis in the Intestines

Dark blood in the stools, severe abdominal pain, purple tongue at the rear and distended sub-lingual veins at the rear

Blood Stasis in the Uterus

Menstrual pain, pre-menstrual pain, dark menstrual blood with dark and larger clots, abdominal masses, purple tongue and distended sub-lingual veins at the root

Causes for Blood Stasis

Several factors can lead to Blood stasis:

Qi Stagnation: This is the most common cause. Qi moves Blood; if Qi stagnates, then Blood congeals.

Deficient Qi: A deficiency of Qi over time makes it too weak to move Blood.

Heat in the Blood: Heat in the Blood can cause it to coagulate and stagnate.

Deficient Blood: A deficiency of Blood over time causes a deficiency of Qi, which then can’t move Blood so it stagnates.

Internal Cold: Coldness slows the circulation of Blood, which then can congeal. In fact, many people who feel “cold” are actually experiencing poor blood circulation. This especially happens with the elderly or infirm.

Pathogenic Influences: If External Wind invades and pushes deeper into the body, it can cause Internal Cold. As well, External Wind-Cold or Wind-Damp or the congealing actions of warm pathogen diseases can cause Blood to congest.

Dampness and Phlegm: Dampness and/or Phlegm can slow or even obstruct circulation, leading to Blood stasis.

Trauma: Injuries, accidents and other traumas cause Blood stasis, either locally or internally.

Emotions: Any long-term suppressed or unexpressed emotion stagnates the Qi, which in turn can congeal the Blood. As well, restlessness, or irritability and the need to “break out” may be signs of Blood stasis. Some esoteric traditions teach that the personality and karma are carried in the blood. Perhaps this could account for the reason why people with heart transplants often have a personality change for the first two months!

Also, keep in mind that emotions cause chemicals to be released, which then dock on receptor sites of cells to create changes in the body. According to Candace Pert (Molecules of Emotions: The Science Behind Mind-Body Medicine, Simon and Schuster, NY, 1999), these chemicals of emotion don’t just occur in the brain but exist everywhere in the body. These are produced directly at a cellular level when the neuropeptides bind with receptors, and your heart holds every single neuropeptide receptor. This means it’s very possible that emotions are carried through our blood stream, affecting its volume, flow and quality.

Diet: A diet rich in raw foods, salads and/or fruit, foods eaten directly out of the refrigerator or freezer (like milk, yogurt, ice cream, popsicles, or frozen yogurt), cold drinks (such as iced water or iced tea and juices) and cold-energied foods (such as soy milk, tofu, watermelon, bananas, crabmeat, shellfish) cause Coldness, which congests the blood. Hot, spicy foods, caffeine, and alcohol cause Heat in the Blood. If there’s also Qi stagnation avoid Qi-stagnating foods (listed here). If there is deficient Blood, then inadequate intake of food in general and protein in particular can lead to deficient Blood, which eventually causes Blood stasis.

Lifestyle Habits: External injuries, traumas, and accidents directly cause Blood stasis. Other causes include: insufficient dressing for the weather, such as including bare neck, back and midriff causes Cold to penetrate and lodge in the Interior; insufficient activity/movement causes Qi to stagnate, which in turn causes Blood stasis; and overuse of hot tubs and saunas thins the blood, possibly leading to deficient Blood and from there, Blood stasis, or disperses the Yang, causing Internal Coldness and then Blood stasis.

 

What is the Difference Between Qi Stagnation and Blood Stasis?

SYMPTOM/SIGN

QI STAGNATION

BOOD STASIS

Pain/Distension

More distension than pain

More pain than distension

Location

Moving pain, changes location

Fixed, immobile pain

Character

Distending pain that can come and go; feeling of fullness

Stabbing or boring pain that is immoblie

Masses

Appear and disappear

Fixed

Skin

Doesn’t appear on surface of skin; sub-cutaneous lumps that come and go and change location

Purple-bluish discolorations; sub-cutaneous lumps that are fixed

Face

May be unchanged

Purple-bluish

Tongue

Normal color with sides possibly curled up

Purple with possible purple spots

Pulse

Wiry

Rough, choppy, knotted, or accelerated

 

Blood Pathologies

 Blood stasis can be involved in such conditions as joint or muscle pain, tumors, gynecological disorders, cancer, fibroids, arthritis, intractable pain, angina, abdominal masses, heart disease, coronary artery disease, migraines, Reynaud’s, intercostal neuralgia, pain due to external injuries, Peyronie’s disease, emotional instability, insomnia, irritability, restlessness, vertigo, tinnitus, constipation, incontinence of urine, hard palpable masses, lumps and tumors, eczema, urticaria, dry, rough and itchy skin, abscesses and other skin diseases or sores, severe pain in the muscles, numbness or paralysis of the limbs, joints, muscles and nerves, angina pectoris, gastritis, ulcers, hepatitis, cholecystitis, pancreatitis, polycystic ovaries, infertility and more.

Hidden Pathology

 Blood stasis is often considered a “silent killer” because it can be the hidden pathology behind other issues. Any long-term condition that can’t be resolved generally has blood stasis involved.

In Part II we will discuss treatments and therapies for Blood stasis. However, if you feel stagnant just by reading all of this, I suggest you immediately get up and MOVE, just as for Qi stagnation, as that’ll get your blood circulating, too!


Lesley Tierra

gymnastIn Part 1 we learned about the many signs and symptoms of Qi stagnation and its far reaching affects on physical and mental health. In this segment we’ll cover how to treat and prevent Qi stagnation. Of course you’ll be immediately interested in the herbs and formulas to use, but first I’ll cover other therapies since they are integral, even essential, to preventing and treating this issue.

Therapies for Qi Stagnation:

Diet Therapy:

Foods to Eat: Foods that decongest and aid the Liver include vegetables, bitter foods and dark leafy greens such as kale, collards, dandelion, mustard, beet and mustard greens. Lemon juice also helps decongest the liver. A good morning liver cleanse is a fresh squeezed lemon in water with 1 or 2 teaspoons of olive oil and a couple of “00” sized capsules of cayenne pepper. This is followed with fennel seed tea.

Foods to Avoid: Avoid fried, fatty and oily foods, nuts and nut butters, avocados, cheese and dairy, chips of all kinds, turkey and red meats, alcohol, spicy foods, caffeinated foods and drinks, coffee, black tea, cocoa, colas and chocolate, recreational drugs and stimulants.

Emotional Therapy: Turning the “vices” of the Liver into “virtues” helps smooth Liver Qi Stagnation. The Liver’s vices are anger and frustration; its virtues are benevolence, forgiveness, esteem, respect and kindness. Ever hear of that saying, “Do acts of kindness?” Such actions actually cultivate the positive aspects of the Liver and help Qi flow smoothly and regularly. There are many ways to do this; choose ones that express and release emotions in constructive ways and cause no harm to you or others. Above all, do not repress or stuff your emotions, as this is what helped create these physical symptoms in the first place. Of course my new book, Metaphor-phosis: Transform Your Stories from Pain to Power, is a perfect tool to help you do this!

Lifestyle Therapies: To rebalance the Liver, go to sleep by 11 PM at the latest, move regularly through walking, dancing, swimming, cycling, jogging, exercise, hiking (especially in the woods), Tai Chi, Qi Gong, yoga or another physical activity and regular exercise, and engage in creative projects as this releases pent-up Liver energy and moves Qi. For computer work (and other electronic tools) and desk jobs, be sure to move and/or stretch for five minutes every 30 – 60 minutes. 

Other Therapies: Participate in regular life activities, sex and exercise as regularity of habits helps regulate Qi. Go to sleep by 11 pm at the latest since the Wood Element time of the Liver and Gallbladder does its major work from 11 pm – 3 am (if there’s also Deficient Kidney Yin, go to bed by 9 - 9:30 PM). Find work and jobs you enjoy and are fulfilling. Alternate work with rest and play as over-working can cause this pattern. Do cupping (especially over the back), dermal hammer where needed, breathing exercises, abdominal massage, massage therapies, singing and wear a haramaki around the waist to keep the kidneys warm, the “mother” of the Liver.

Herbal Therapy: Finally - herbal therapy for Qi stagnation! This encompasses so many herbs and formulas that we can’t cover them all here, but I’ll give you enough juicy ones to start exploring. First of all, herbs that move Qi are those that help it move smoothly, regularly and in the right direction. In Western herbalism this includes carminatives. Examples include:

  • Bupleurum (Bupleurum falcatum; chai hu)
  • Citrus peels (Pericarpium citri reticulatate; chen pi, qing pi, zhi ke, zhi shi, fo shou)
  • Cyperus (sedge root, Cyperus spp. Especially C. rotundus, xiang fu)
  • Chinese rose buds (Rosae rugosa; mei gui hua)
  • Mint (Menthae haplocalycis; bo he)
  • Fennel seed (Foeniculi fructus; xiao hui xiang)
  • Saussurea (Aucklandiae lappa; mu xiang)
  • Aquilariae (aloeswood; Aquilaria sinensis; chen xiang)
  • Persimmon calyx (Calyx Diospyros kaki; shi di)
  • Sandalwood (Santalum album; tan xiang)
  • Lindera (Lindera spp.; wu yao)
  • Chinese garlic (garlic chive; Allium macrostemon; xie bai)
  • Cumin (Cuminum cyminum)
  • Vitex (V. Agnus-castus)
  • Areca peel (Arecae pericarpium; da fu pi)
  • Melia (Sichuan chinaberry, Sichuan pagoda tree; Melia toosendan; chuan lian zi)

Qi-regulating herbs tend to be aromatic, warm and acrid or bitter in energy, treating symptoms of pain that comes and goes, and/or changes location and severity; distention, stifling feelings in the chest, belching, nausea, vomiting, wheezing, acid regurgitation, loss of appetite, diarrhea or alternating diarrhea or constipation, pain in the flanks or under the ribs, depression, mood swings, and hernias.

Qi-moving herbs are rarely used alone; rather they are combined with others based upon the nature of the condition being treated. Typically, they are combined with Blood-moving herbs as Qi and Blood are intricately intertwined. For this reason, when one tonifies Qi, it’s important to tonify Blood and when one moves Qi, it’s also important to move Blood.

Kitchen medicine: For quick use around the home, I find citrus peel tea to be very effective to move Qi. While the Chinese use mandarin orange peels, in Italy I was surprised with lemon peel tea after one dinner. As well, rose buds make a wonderful jam, delighting the senses and spirit as well as moving Qi. Fennel seeds, normally found mixed with sugar and taken after dinner in Indian restaurants, are great as a tea, eaten raw or toasted and cooked with vegetables and meats.

Caution: Because Qi-moving herbs tend to be warming and drying, use with caution in those with Deficient Blood or Yin, or Excess Heat; because they are dispersing, use with caution if there’s Deficient Qi.

Qi-Moving Formulas:

There are lots of formulas that move the Qi and many are available in Chinese patent teapill form, which are easy to find and take. Because bupleurum is one of the major Qi-moving herbs, there are literally dozens of formulas based on this herb alone. Perhaps one of the best known is Bupleurum and Dang Gui Formula (Xiao Yao San) and its variation, Bupleurum and Peony Combination (Jia Wei Xiao Yao San). These two formulas treat most symptoms of Liver Qi stagnation. The first is more warming while the second also clears Heat.

Bupleurum and Dang Gui Formula (Rambling Powder, Xiao Yao San,or in Planetary Formulas: Bupleurum Calmative):

  • Bupleurum (chai hu), 6-9g
  • Dang gui (dang gui), 6-9g
  • White peony (bai shao), 9-12g
  • White atractylodes (bai zhu), 6-9g
  • Poria (fu ling), 9-15g
  • Mint (bo he), 1-3g
  • Fresh ginger (shen jiang), 1-3g
  • Baked licorice (zhi gan cao), 3-6g

Bupleurum and Peony Formula (Jia Wei Xiao Yao San):

Add to the above formula:

  • Gardenia fruit (zhi zi), 1-3g
  • Moutan peony (mu dan pi, tree peony), 3-6g

Uses: Both formulas regulate the function of the Liver and Spleen, move Liver Qi stagnation and replenish Blood. They are used for anemia, costal pain, headache, mouth and throat dryness, dizziness, lassitude, loss of appetite, irregular menses, leukorrhea, uterine bleeding, PMS, mood swings, depression, breast distention, chronic hepatitis, and alternating chills and fevers as in shao yang stage diseases.

Other Bupleurum Formulas to Consider:

  • Minor Bupleurum (Xiao Chai Hu Tang)
  • Major Bupleurum Formla (Da Chai Hu Tang)
  • Bupleurum and Chih Shih Formula (Frigid Extremities Powder or Si Ni San)
  • Bupleurum and Cinnamon Combination (Chai Hu Gui Zhi Tang)
  • Bupleurum and Dragon Bone Combination (Chai Hu Jial Long Gu Mu Li Tang)
  • Bupleurum and Schizonepeta Formula (Shih Wei Pai Tu Tang)
  • Bupleurum Formula (Yi Gan San)
 

More Useful Qi-Moving Formulas:

  • Pinellia and Magnolia Combination (Ban Xia Hou Pu Tang)
  • Powder to Disperse Vital Energy in the Liver (Chai Hu Shu Gan San)
  • Pills of Tangerine Seed (Ju He Wan)

Happy Spring to you! May your Qi flow smoothly and your energy rise with the sap in trees!


Lesley Tierra

Last month we discussed the five stagnations in Traditional Chinese Medicine (TCM) along with two formulas to treat all five. In honor of Spring, which begins this year on Feb 10 (Chinese New Year), we will focus on Qi stagnation now. Spring is represented by the Wood Element and its organs, the Liver and Gall Bladder. Since the Liver rules the smooth flow of Qi, now is a perfect time to discuss Qi Stagnation along with how to prevent and treat it.

trafficjamQi Stagnation

When Qi congests, flows improperly or moves in the wrong direction (called rebellious Qi), it stagnates. This is just like rush hour stop-and-go traffic, or cars piling up in a traffic jam. One of the most common disharmonies in the body, it affects not only the Liver, but the other Organs and the Seven Emotions as well.

When administering herbal therapy for Qi Stagnation, it is very important that tonics are not given as this could worsen the condition – like adding more cars to a bad traffic jam. In fact, it is for this reason that an important therapeutic herbal strategy is to first give moving herbs from the Regulate Qi and Move Blood categories along with Heat-clearing herbs before giving tonics, as we discussed in January’s blog on the Five Stagnations.

Signs of Qi Stagnation:

In terms of symptoms, Qi Stagnation has far-reaching effects on the body. Again, because the Liver is in charge of the smooth flow of Qi, this pattern is called “Liver Qi Stagnation.” Since there are so many ways this pattern can appear, it is divided into categories of related symptoms. As with all patterns, it is not necessary for all these symptoms to appear to indicate this disharmony; three or more designate there’s Qi stagnation (those in bold are the main symptoms). See if you can find yourself here (hopefully, you can’t!):

1) Overall

  • distension of hypochondrium and chest
  • hypochondriac pain
  • pains that move from place to place, and change in severity or frequency
  • frequent sighing
  • hiccupping
  • burping
  • cysts, fibroids and abdominal masses that appear and disappear quickly

2) Emotions

  • depression
  • moodiness and mood swings 
  • frustration
  • inappropriate anger
  • unhappiness; a gloomy feeling
  • a lump or plum-pit feeling in the throat
  • feeling of difficulty in swallowing

3) Gynecological

  • PMS tension and irritability
  • swollen breasts before periods
  • irregular periods
  • painful periods

4) Digestion

  • nausea
  • vomiting
  • sour belching
  • abdominal pain
  • poor appetite
  • epigastric pain
  • diarrhea or alternating diarrhea and constipation
  • churning feeling in the stomach
  • feeling of pulsation in epigastrium
  • abdominal distension
  • borborygmi

5) In the meridians

  • lumps in the neck, breast, groin or flank

6) Pulse and Tonue

  • Pulse: wiry, difficult or choppy; I often find that with Qi stagnation, the pulse doesn’t move well, if at all, either just in the Liver position (the deep middle position on left hand), in another organ (such as the Stomach, the superficial middle position on the right hand – this is the Liver counteracting on the Stomach) or in the overall pulse. 
  • Tongue: body color may be normal or slightly purple; sides may curl up

Qi Stagnation in the Upper Warmer:

Emotional and mental signs, depression, hysteria, headaches, dizziness, vertigo, chest pains that change location and/or severity; cysts, fibroids and masses that appear and disappear quickly

Qi Stagnation in the Middle Warmer:

Burping, gas, bloating, tight abdomen or tightness in stomach, full feeling in the abdomen, pains that move or come and go, change severity and location

Qi Stagnation in the Lower Warmer:

Stiffness, heaviness, tightness in the lower abdomen and extremities, pains that come and go, change severity and location, cysts, fibroids and masses that appear and disappear quickly

Qi Stagnation in Abdominal Diagnosis

When the abdomen is gently palpated, if there is any discomfort beneath the ribs and/or on the left side right above, beside or below the navel, these indicate Qi Stagnation.

Rebellious Qi

When energy flows in the wrong direction, or opposite its normal functional flow, it is called “rebellious Qi.” This is also a type of Qi Stagnation. Examples include:

ORGAN

NORMAL QI DIRECTION

PATHOLOGICAL QI DIRECTION

SYMPTOMS & SIGNS

STOMACH

Downward

Upward

Belching, burping, hiccups, nausea, vomiting

 

SPLEEN

Upward

Downward

Diarrhea, prolapse

LIVER

Upward

Excessively upward or horizontally –

to the Stomach

to the Spleen

to the Intestines

 

Nausea, belching, vomiting (Stomach)

Diarrhea (Spleen)

Dry stools (Intestines)

LUNGS

Downward

Upward

Cough, asthma

KIDNEYS

Downward

Upward

Asthma

HEART

Downward

Upward

Mental restlessness, insomnia

 

Causes for Qi Stagnation:

There are many factors that can cause Qi to stagnate. Here are several:

Pathogenic Influences: The two External Pernicious Influences that affect Liver Qi are Wind and Dampness. Although Wind does not invade the Liver directly, it can aggravate an existing condition of Interior Wind in the Liver. When it does, it causes Liver Qi to stagnate, which can further result in Blood Stasis. It can also cause skin rashes and hives that appear and move quickly. As well, Blood Stasis can lead to Qi Stagnation.

Emotions: Any long-term suppressed or unexpressed emotion stagnates the Qi. This means it’s important to discover the underlying cause for these feelings and find constructive and beneficial outlets. Specific emotions that stagnate Qi are anger, frustration, resentment, irritability, mood swings and depression.

Diet: A diet rich in stimulants, fried, fatty and oily foods, dairy, chips of all kinds, recreational drugs, alcohol, coffee, black tea, chocolate, cocoa, colas, nuts and nut butters, avocados, turkey and red meats, and spicy foods (as in chili and curry) cause the Liver Qi to stagnate.

Lifestyle Habits: Inadequate activity, sex, or exercise, regularly going to sleep late at night (after 11 PM), working at jobs one doesn’t like, any type of stress, or overwork without sufficient rest cause Liver Qi stagnation.

In Part II we will discuss treatments and therapies for Qi stagnation. However, if you feel stagnant just by reading all of this, I suggest you immediately get up and MOVE! Movement is one of the great keys to circulating Qi. It can be exercise, but if you do what you love at the same time, it also smoothes emotions and nourishes you, preventing further stagnation.


Lesley Tierra

tummyacheIn Part I of this blog, I discussed the Five Stagnations in general along with some non-herbal treatments. Here are two general herbal formulas that can be used for all types of stagnation.

Stagnation Relieving Pills (Yue Qu Wan)

This formula can be found as a patent medicine easily from Chinese herb stores or herbal suppliers. As a bonus, for each Chinese herb ingredient I’ve included a substitution easily found in your spice cabinet!

Indications: This formula moves all five stagnations, treating symptoms of feeling congestion in the chest and abdomen, possible hypochondriac pain, bloating, belching, acid regurgitation, nausea, vomiting, mild coughing, and indigestion with a lack of appetite. It may be considered for nervous stomach, gastrointestinal ulcers, pain in the chest, hepatitis, cholecystitis, or gallstones.

Chinese herb pinyin Latin Kitchen equivalent
9-12g cyperus xiang fu  Cyperus rotunda citrus peel
9-12g black atractylodes cang zhu Atractylodes lancea cloves
9-12g ligusticum chuan xiong Ligusticum wallichii cayenne
9-12g medicated leaven shen qu Massa fermentata medicinalis hawthorn
9-12g gardenia fruit zhi zi Gardenia jasminoides  turmeric

Preparation: Grind into a powder. Slowly stir in enough water until the powder becomes workable enough so that you can roll the mixture into pills the size of an azuki bean. Or, take 6-9 g powered herbs with warm water. If using granulated extracts, take 3-6 g three times daily depending on body weight.

Variations:

1. For Cold with stagnant Qi, add galangal (gao liang jiang or Alpinia galanga).

2. For dysmenorrhea or mental depression, add curcuma root (yu jin or Curcuma longa)

3. For Heat and stagnation in the Liver with hypochondriac pain, yellow tongue coat, and a wiry, rapid pulse, add corydalis (yan hu suo or rhizome Corydalis yan hu suo)

Universal Stagnation-Dispersing Formula

This second formula was the first herbal treatment given to all his patents by a master Chinese herbalist. Michael later learned from Jeffrey Yuen (a famous Taoist acupuncturist and herbalist) that it was created and used by his Chinese herb teacher. This formula can be taken twice daily for a week prior to the use of any other formula and regardless of the presenting symptoms. Jeffrey said that it looks like a modified Five Accumulations Formula with Dang Gui and Magnolia Combination.

Chinese herb, properties and actions pinyin Latin

6 g cinnamon twig

(sweet, spicy, warm; moves Yang Qi, removes Cold stagnation)

gui zhi  Ramulus cinnamomi

4 g field mint

(spicy, cool; relieves Liver Qi stagnation)

bo he Mentha haplocalyx

6-9 g siler

(pungent, sweet, warm; removes Cold and Damp stagnation)

fang feng Ledebouriella seseloides

6-9 g white peony

(bitter, sour, cool; nourishes Blood, which can be depleted and dried from the use of too many strongly moving herbs; also moves Blood stasis)

bai shao yao Paeonia alba

6-9 g ligusticum

(pungent, warm; Moves Blood and Qi stagnation)

chuan xiong Ligusticum wallichii

6-9 g fu ling

(sweet to bland, neutral; dispels Damp stagnation)

fu ling Poria cocos

6-9 g Angelica dahurica

(pungent, warm; clears Heat and calms Wind)

bai zhi Angelica dahurica

6-9 g prepared pinellia

(pungent, warm; dispels Damp and removes Phlegm)

ban xia Pinellia ternata

3-6 g bitter orange (no seeds)

(sour, bitter, slightly cold; moves Qi and clears Heat)

zhi ke Citrus aurantium

6-9 g platycodon

(pungent, bitter, neutral; clears Phlegm, which is a type of Damp stagnation)

jie geng Platycodon grandiflorum

3-6 g mature tangerine peel

(pungent, bitter, warm; regulates Qi, dispels Dampness)

chen pi Citrus reticulata

6-9 g cyperus

(spicy, slightly bitter, neutral to warm; moves food, Qi and Blood stagnations)

xiang fu Cyperus rotundus

6-9 g dried ginger

(spicy, hot energy; removes Cold and Damp stagnations)

gan jiang Zingiberis officinalis

6 g American ginseng

(cool, tonifies Yin; protects the Yin that can be exhausted and depleted from the other strong-moving and drying herbs in the formula)

xi yang shen Panax quinquefolium

3-6 g honey-fried licorice

(warm; tonifies and protects the Qi from being exhausted due to the combined effects of the strong-moving herbs in the formula)

zhi gan cao Glycyrrhiza uralensis

          


Lesley Tierra

Usually this time of year I write about resting more, doing less and in general, relaxing to replenish your vital kidney energy. Yet, it’s also important to balance rest with movement or exercise. Lying around too much or doing too little can be just as harmful as overdoing; being sedentary causes congestion.

stomachacheCongestion, or stagnation as it’s called in Traditional Chinese Medicine (TCM), is one of the major causes of all illness, particularly chronic and degenerative issues. Quite often when someone doesn’t feel good, feels ‘off’ in some way, has low energy, gets sick easily, or can’t heal an illness no matter what they try, the underlying cause is stagnation.

Have you ever wondered what was causing someone’s illness when they didn’t appear to be sick or the normal treatment didn’t work? I often see people with low energy who obviously have an Excess condition and it’s not appropriate to tonify (build or nourish them with herbs and foods). These conditions are caused by stagnation.

Stagnation is much like bad traffic during rush hour, heavy rain or a traffic jam when cars slow down, pile up, or stop altogether. In TCM, stagnation arises when there is “too much” of something in any given area for whatever reason – poor circulation, lack of movement, over-eating, bad diet and all types of stress. In and of itself, stagnation is considered an Excess condition, yet there can easily be stagnation co-existent with any type of Deficiency.

The Five Stagnations

There are five different types of stagnation: Qi, Blood, Fluid, Cold and Food stagnation. Any of these can stop moving and congest. Heat may appear to stagnate, yet it is considered and treated as one of the five types of Excess Heat. In addition to the abovementioned causes of poor diet, lack of exercise, emotional, and mental or physical stress, any one of the five stagnations can eventually cause another type to happen.

According to TCM theory, any substance that is in excess or not moving is potentially toxic and injurious. That means that to treat the Five Stagnations is ultimately about clearing toxicity. Because stagnation is so pervasive in our culture, many TCM practitioners first clear toxicity and only then give tonics if necessary.

In future blogs I will discuss how to identify and treat each type of stagnation. In two weeks I’ll give you two formulas that treat all five types together. In the meantime, here are some simple things you can do now to release and prevent stagnation this winter.

General Treatment for Stagnation

1) MOVE! The number one treatment for all stagnation is to move. This can be something “formal” such as exercise, tai chi, qi gong, or yoga, yet dancing, swimming, bicycling, hiking, and gardening are just as effective. In fact, choose a form of movement that nourishes you emotionally and mentally and you’ll be even more effective in releasing stagnation.

2) DIET AWARENESS: Along with lack of movement, improper diet is the next cause of stagnation. Definitely avoid over-eating (you know that post-holiday meal feeling of stuffiness and discomfort? That’s food stagnation.) As well, shun cold foods and drinks, raw foods, excessive meat intake and foods that are too spicy.

3) WRITE: Writing in a journal is one of the best ways to express and release emotional issues. Stuck emotions is one of the major causes of stagnation, yet because they subconsciously influence our thoughts, health and behaviors, they are not accessed by just thinking about them, emoting or dwelling on them over and over. Rather, we need to access the subconscious in order to release them. Writing and speaking out loud do this, which is why journal writing is so emotionally productive. When you access the subconscious through writing, linked connections arise such as past memories, cause and effect relationships, realizations or understandings. This is what allows them to truly release.

4) LIFESTYLE HABITS: Other useful techniques include massage – overall body massage or abdominal or foot massage; moxibustion or other heat applications through salt packs, heated stones, or hot buckwheat “pillows” (those wonderful cloth rectangular bags you can find in stores and heat in the microwave); and skin stimulation through scraping (gua sha), dermal hammer, electric “thumpers,” or massagers, and even small buffers with cotton covers.


Lesley Tierra

spices

I don’t know what it is about the holidays and me, but when this time of year comes around I think about spices. It’s probably because of the season – winter, colder weather, Kidney time – and spicing up meals enhances all three of these. So once again I give you something about spices, although this time with a different twist -- I’ve found a perfect book not only for your kitchen, but as a lovely gift option as well.

Titled, Healing Spice: How to Use 50 Everyday and Exotic Spices to Boost Health and Beat Diseases, this fabulous book by Bharat B. Aggarwai with Debora Yost (Sterling, 2011) does exactly what it says: presents 50 spices along with their health uses, science, how to buy and use them, and my favorite part – recipes!

I was so inspired by this book that I completely restocked our spice cabinet, throwing out a lot of old stuff, cleaning up the mess and bringing in just those spices we wanted and would use. Now when I open the spice cabinet I can easily grab the ones I want. It has become a delight to use them rather than a burden to find them. As well, this book inspired me to create my own spice blends (another great gift idea, by the way).

How often do we think of spices as medicine? How many people know that our “lowly” kitchen spices are some of our most potent healing herbs? According to Aggarwai, “(W)orldwide scientific research has linked spices to the prevention and treatment of more than 150 health problems, including heart disease, cancer, type 2 diabetes and Alzheimer’s.”

Many people know that ginger aids digestion and treats motion sickness, and turmeric is good for pain and arthritis. But how many know that caraway is a folk remedy to prevent and control blood sugar problems and that its daily intake for two weeks normalized blood sugar in rats? How many cooks know that a compound in star anise is used as the “starter ingredient” for Tamiflu, the most commonly prescribed drug for flu? How many realize that a vanillin-derived drug significantly reduced the percentage of sickle cells in rats, becoming a potential new agent for those with sickle cell anemia?

Do you cook with fennel, fenugreek, asafetida, juniper berry, ajowan or tamarind? All of these highly flavorful herbs also have tremendous health benefits. Many of these spices aid digestion, improving appetite and eliminating gas and bloating. Of course just a dash of spice won’t heal your arthritis, but continued use of these spices does have beneficial effects on health and prevents disease.

So go ahead – spice up your life this holiday and help others to do so, too! Here’s a spice recipe I love that you may enjoy, too. I made this so often recently that I decided to combine all the spices in one large batch for easy use in the future. However, if you choose to do so, keep the seeds separate from the powders; they brown at different rates. 

KORMA

Ingredients:

  • 1-2 Tbsp ghee or coconut oil or sesame oil
  • ½ tsp fennel seeds
  • ½ tsp fenugreek seeds
  • ½ tsp ground cinnamon
  • ½ tsp ground clove
  • ½ tsp ground cardamom
  • ½ tsp ground coriander
  • ½ tsp ground cumin
  • ½ tsp ground turmeric
  • ½ tsp ground ginger
  • 1 onion thinly sliced
  • 2 cloves garlic, minced
  • ½ tsp salt
  • 1 cup plain Greek yogurt
  • ½ tsp red pepper flakes (optional)
  • 2 Tblsp chopped fresh parsley, for garnish

Directions:

1) Heat ghee or oil in a large pan and add fennel and fenugreek seeds. After heating for a few seconds, add the remaining spices. Cook for two minutes over medium-low heat, stirring, until browned.

2) Mix in onion and garlic and sauté on medium heat until onion is near translucent.

3) Place yogurt and salt (and red pepper if desired) in blender. Cool spice/onion/garlic mix and then blend with yogurt/salt until smooth. Add yogurt to thin as needed.

4) Stir into or pour over warm, cooked meat (chicken, beef, lamb), and vegetables (I like to use one carrot, halved and sliced, 1 cup cauliflower florets, 1 cup fresh green beans, cut into 1-inch pieces and/or one red bell pepper cut into pieces). Garnish with parsley.

5) Enjoy!


<< Start < Prev 1 2 3 4 5 6 7 8 9 next > End >>

Store Login

               

Student Login


               
- www.BogartComputing.com - Advanced Search - Sitemap - Affiliates
© 2012 East West School of Herbology